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Food Proteins
Premium Egg & Plant-Based Ingredients
BRC Food Tech supplies a wide range of functional food ingredients, including pasteurized whole egg, egg white, and egg yolk liquids, as well as egg powders. These products are ideal for bakeries, ready meals, sauces, and various food processing applications, ensuring consistent quality and reliable OEM/ODM support.
Premium Egg & Plant-Based Ingredients
BRC Food Tech – Innovative Ingredient Solutions for Modern Food Production
Premium Egg Liquids
Available in:
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Whole Egg Liquid
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Egg White Liquid
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Egg Yolk Liquid
Each product is pasteurized, safe, and consistent, making them ideal for bakeries, sauces, ready-to-eat meals, and general food manufacturing.
OEM/ODM customization is available to meet diverse production requirements.
Protein Isolates
Pea Protein Isolate 80%
A superior-quality plant protein with excellent solubility and digestibility. Ideal for beverages, dairy alternatives, and nutritional products.
Pea Protein Isolate 85%
A high-purity protein designed for sports nutrition, protein-enriched snacks, and functional food applications.
Mung Bean Protein Isolate 80%
A neutral-tasting, allergen-free protein suitable for vegan formulations, noodles, and wellness-oriented foods.
Fava Bean Protein Isolate
With a mild flavor and balanced amino acid composition, it’s ideal for meat analogues, plant-based nutrition, and fortified foods.
Protein Concentrates
Pea Protein Concentrate 72%
A well-balanced source of protein and dietary fiber, suitable for snack products, baked goods, and textured vegetable proteins (TVP).
Pea Protein Concentrate 55%
A cost-efficient solution for manufacturers looking to boost protein levels in cereals, bakery products, and processed foods.
Starches
Pea Starch
Provides high gelatinization and a clean taste, perfect for gluten-free baking, noodle manufacturing, and meat applications.
Mung Bean Starch
Delivers exceptional clarity and elasticity, making it ideal for transparent noodles, jellies, and traditional Asian desserts.
Fava Bean Starch
A functional starch with strong water-binding and gelling abilities, used for thickening, stabilizing, and enhancing texture.
Whole Powder
Yellow Pea Powder
Finely ground whole yellow peas, naturally rich in protein, fiber, and nutrients. Ideal for health foods, smoothies, and bakery blends.
Feed-Grade Ingredients
Pea Protein Concentrate (Feed Grade)
Produced from premium-quality peas via dry milling and spray drying, offering a cost-effective, high-protein ingredient for animal feed and nutrition.
Textured Soy Protein (TSP)
A highly functional ingredient with excellent water-holding capacity, emulsification, and texture improvement.
Commonly used in plant-based and processed food applications to enhance yield, structure, and sensory appeal.
Q: What egg-based products does BRC Food Tech offer?
A: We provide premium pasteurized whole egg, egg white, and egg yolk liquids, suitable for industrial food production.
Q: What is Pea Protein Isolate used for?
A: It’s a high-purity, non-GMO plant protein ideal for clean-label and modern nutrition applications.
Q: What are the benefits of Pea Starch?
A: It offers excellent thickening and gelling properties, making it suitable for both food and industrial applications.
Q: Is Pea Protein Concentrate suitable for feed?
A: Yes, our feed-grade pea protein concentrate is a cost-effective, high-protein ingredient for animal nutrition.
Q: What is Textured Soy Protein (TSP)?
A: TSP is a functional soy-based ingredient used to improve water retention, texture, and yield in plant-based and processed foods.
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Sausages
Enhances binding, improves uniformity, and increases thermal yield while maintaining texture and structural integrity. -
Hamburgers
Provides firm structure, better juice retention, and consistent bite for improved processing and sensory quality. -
Breaded Foods
Improves internal juiciness and structural stability during frying or cooking, enhancing tenderness and quality. -
Meatballs
Boosts binding and texture, reduces cooking losses, and delivers a stable, uniform product. -
Mortadella & Emulsified Sausages
Improves emulsion stability, firmness, and slice ability for a consistent and appealing final product.
Ingredient Offering
Available Products: Whole Egg, Egg White, and Egg Yolk — in both liquid and powder forms — as well as Pea Protein Isolate, Pea Starch, Pea Protein Concentrate (Feed Grade), and Textured Soy Protein
Our Products
Other Products
BRC Food Tech offers the finest frozen seafood that meets your needs for quality, taste, and reliability. Our frozen range includes Vannamei Shrimp, Squid, Cuttlefish, Common Octopus, and Baby Octopus
At BRC Food Tech, we specialize in delivering premium-quality nutrition that pets love and pet parents trust. Our product range includes: Real Meat Dental Jerky, made with real chicken or duck, Freeze-Dried Chicken Treats, and Pet Flavor Enhancers100% natural, food-grade Chicken Liver Powder.
At BRC Food Tech, we are committed to delivering innovative and high-quality medical products .Pyrroloquinoline Quinone (PQQ) and Glutathione (GSH)that meet the evolving needs of healthcare professionals and patients
BRC Food Tech offers a comprehensive range of high-quality functional ingredients, including Whole Egg Powder, Pea Protein Isolate, Pea Starch, Pea Protein Concentrate (Feed Grade), and Textured Soy Protein (TSP). These ingredients are widely applied in plant-based and processed food formulations to enhance product yield, texture, nutritional value, and overall sensory appeal.
BRC Food Tech provides high-performance Flexible Packaging Bags – with OEM/ODM branding. Aluminum Cans – Safe, durable packaging for drinks, food, and minerals. Wooden Ice Cream Sticks – Eco-friendly, biodegradable, and customizable birchwood sticks.
Empowering Food Processing with Advanced Technology.
Representing trusted European and American manufacturers, we provide turnkey solutions — machinery, installation, training, and full spare parts support — for Meat Preparation and Food Processing Lines.
Global Leaders in Food Ingredients, Sausages Machinery, and Packaging Solutions
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Contact Us
Telephone
+66(0) 630 740 888
Telephone
+66(0) 908 890 666
Telephone
+66(0) 647 369 666
info@brcfoodtech.com
Robert@brcfoodtech.com
Account@brcfoodtech.com
Address
Main Office: 132/23-24 Phaholyothin 52, Yak 48, Khlong Thanont, Sai Mai, Bangkok, Thailand 10220
@2025 BRC Food Tech Co., Ltd. All right reserved
