World-Leading Manufacturing Technology and Processes

World-Leading Manufacturing Process and Technology

BRC & Samaron have invested over USD 3 million to bring in the latest separation and sterilization equipment from around the world. This helps us produce clean, safe, and high-quality egg products.

Our production takes place in a Class 10,000 GMP-certified cleanroom, adhering to strict international food safety standards.

BRC & Samaron. All our production lines and equipment are designed by BTH AMERICA GROUP, a U.S. company with over 30 years of experience in innovative egg product technology. The lines adhere to USDA standards and utilize automated systems to minimize human error, ensuring stable and efficient production.

A precise feedback system constantly monitors the process to keep everything running smoothly, with complete quality control and traceability.

Safe and Reliable Quality Control

BRC & Samaron only use equipment and processes from BTH AMERICA GROUP that meet the highest quality standards. Safety and quality are our top priorities. Quality tracking system records essential information, including hen ID, vaccination history, henhouse number, egg production cycles, processing times, shipping details, and logistics.

BRC & Samaron utilizes world-class testing machines and rigorous quality checks at every stage — from breeding and production to research and development. The team plans and tests quality carefully at every stage, ensuring that no product that doesn’t meet our standards moves forward or reaches the market.

USDA Compliance: Following United States Department of Agriculture standards ensures food safety and regulatory compliance for egg products.

Automated Production Lines: Using automatic control systems minimizes human error and maintains consistent product quality throughout the manufacturing process.

Precision Monitoring: The feedback system you mention allows for real-time monitoring and adjustment of production conditions, which is crucial for maintaining optimal processing parameters.

Quality Control & Traceability: Full quality control with traceability tracking enables complete documentation of the production chain, which is essential for food safety recalls if needed and regulatory compliance.

Market-Leading Innovation

Creating new products and earning customer trust are very important to us. BRC & Samaron has a modern research center with labs and testing rooms, and over 50 expert researchers.

We study egg nutrition, safety, precise hen care, modern farming methods, and ways to improve production. Our goal is to make BRC & Samaron eggs safe, high-quality, and loved by consumers.

We work closely with suppliers and research institutes to continually improve our products, ensuring they remain safe, reliable, and effective.

Thanks to strong global connections and customer feedback, we can quickly develop and launch new or improved products to meet future needs.